Food log, Day 12c.
May. 13th, 2019 11:09 amBreakfast at Jelly Cafe: ultimate biscuits (sausage gravy, bacon, caramelized onions, tomato, & cheddar cheese) with two over-easy eggs & morning greens (spinach, mandarin oranges & blueberries with raspberry vinaigrette), coffee with half'n'half, & a large glass of cranberry juice.
Lunch: skipped.
Dinner: leftover chicken involtini, zoodles, & broccoli.