Food log, Day 1d.

AA: two cups of coffee with creamer & sugar.

Brunch (late-ish) at Barricuda's: East 11th Ave. skillet (two eggs over-easy on a bed of country potatoes with bacon, sausage, ham, bell peppers, onions, mushrooms, & cheddar cheese), English muffin with jam, cranberry juice.

Lunch: skipped.

Dinner: baked salmon topped with tomato & avocado, green peas, & a Kroger bacon spinach salad.

Starting in June, I'm going to do a keto reset.